You might be wondering why rust spots appear on Damascus steel knives, here we are going to tell you. This situation arises because of pit corrosion. Furthermore, pit corrosion is the common corrosion type that makes their presence on steel knives.
If you have got handmade knives that are made of high carbon content, then there is a high chance that they may likely get pit corrosion on them. You should know the best and ideal ways as to how to deal with this situation.
All about pit corrosion on kitchen knives
Kitchen knives get rust on them when the environment is moist around them. In addition, this small right to the chrome oxide layer and also a water drop is one of the main reasons and causes for pit corrosion. This corrosion appears in the form of a small black fleck that is surrounded and packed by a ring of rust. To remove this spot of rust, you can use a soft cloth as well as a bit of abrasive. Upon keeping your knives dry enough, you can avoid this situation as well.
Tips to prevent pit corrosion
- There are certainly easy and simple to follow tips that may help you in preventing pit corrosion. You need to keep in mind these rules for the sake of keeping your kitchen knives in an ideal condition.
- First of all, you have to thoroughly and completely clean your knives. Keep them wholly dry immediately after use. Moreover, you should never and ever keep your knife in the dishwasher. The presence of heat, humidity, and also salt can bring disaster for your kitchen knives.
- Avoid leaving your knife in a sink. Make sure to never leave your knife on a work surface if it is not in use. Make it a habit to sharpen your knives regularly or from time to time. If you follow these rules then we are sure that you are going to prevent pit corrosion on your knives.
- You will be surprised to know that there are a lot of people out there who managed to fully take care of their knives but still see pit corrosion and rust on them. In this situation, you have to understand that knives are extremely sensitive to moisture, humidity, and salt. You should not give your knife any chance to get exposed to these elements.
Final words on preventing pit corrosion
So, what we can recommend to you is to avoid keeping your knives in the dishwasher so that you can easily prevent pit corrosion. Always clean, dry as well as store your knives properly after each use. Each knife demands different care and maintenance procedures. So, keep in mind this aspect too. This is also this likely and most probable situation that a very expensive knife turns out to be more sensitive to rust as compared to the cheap knife that you have purchased from the supermarket.
Keep connected with us and you can let us know how you manage pit corrosion and rust spots situation appearing on your kitchen knives. If you have some other tip that you want to share with us, then freely do that.